The Passion Project

What we do

The Passion Project, started as a living example of regenerative design nestled on The Pines Micro Dairy in Kiama.

Our space brought together a systems-based permaculture market garden, community connection, and creativity. We grew seasonal organic produce using sustainable, closed-loop methods and share our harvest through seasonal produce boxes and market offerings.

After the great pleasure of having a physical space to refine different techniques and methods of growing it’s time to help people on their own gardening journey.

Our garden consulting services help you design and create thriving edible gardens at your own home. Whether you’re starting from scratch or want to improve your soil, boost productivity, or apply permaculture principles, we can help you grow nutrient-rich food sustainably and with ease.

Whether you come to learn, grow, create, or simply slow down, The Passion Project invites you to reconnect with the land, your food, and yourself.